Gastropolis
Gastropolis
Food and New York City
ed. by Annie Hauck-Lawson & Jonathan Deutsch ; foreword by Michael Lomonaco

Editor(s)
Annie Hauck-Lawson, Jonathan Deutsch
Uitgever, jaar
New York : Columbia University Press, 2009
Omvang
343 p., geïllustreerd, 26 cm.
ISBN
9780231136532

Gastropolis explores the personal relationship between New Yorkers and food. Touching on everything from religion, nutrition, and agriculture to economics, politics and psychology, this book tells a story of immigration, amalgamation, and assimilation. A story of identity and community.


Stroom project
Foodprint
Locatie in de bibliotheek
Kast 24 - 3: Voedsel
Extra thema's
Body and Architecture, Body and Space, Residents and the built environment ;
Opmerkingen
Incl. bibliographical references and Index.