Gastropolis
Food and New York City
ed. by Annie Hauck-Lawson & Jonathan Deutsch ; foreword by Michael Lomonaco
Food and New York City
ed. by Annie Hauck-Lawson & Jonathan Deutsch ; foreword by Michael Lomonaco
- Editor(s)
- Annie Hauck-Lawson, Jonathan Deutsch
- Uitgever, jaar
- New York : Columbia University Press, 2009
- Omvang
- 343 p., geïllustreerd, 26 cm.
- ISBN
- 9780231136532
Gastropolis explores the personal relationship between New Yorkers and food. Touching on everything from religion, nutrition, and agriculture to economics, politics and psychology, this book tells a story of immigration, amalgamation, and assimilation. A story of identity and community.
- Stroom project
- Foodprint
- Locatie in de bibliotheek
- Kast 24 - 3: Voedsel
- Extra thema's
- Body and Architecture, Body and Space, Residents and the built environment ;
- Opmerkingen
- Incl. bibliographical references and Index.
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