Meals to Come
A History of the Future of Food
by Warren Belasco

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Author(s)

Warren Belasco

Publication, year

Berkeley, Los Angeles, London : University of California Press, 2006

Scope

358 Pages, illustrated, 23 cm.

ISBN

9780520250352

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Warren Belasco takes a sweeping look at a little-explored yet timely topic: humanity's deep-rooted anxiety about the future of food. People have expressed their worries about the future of the food supply in myriad ways, and here Belasco explores a fascinating array of material ranging over two hundred years—from futuristic novels and films to world's fairs, Disney amusement parks, supermarket and restaurant architecture, organic farmers' markets, debates over genetic engineering, and more. Placing food issues in this deep historical context, he provides an innovative framework for understanding the future of food today.

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Location

Cabinet 24 - 3: Voedsel

Remarks

Incl. bibliographical references and Index.