Farmageddon
Food and the Culture of Biotechnology
Brewster Kneen
Food and the Culture of Biotechnology
Brewster Kneen
- Author(s)
- Brewster Kneen
- Publication, year
- Gabriola Island, Canada : New Society Publishers, 1999
- Scope
- 230 Pages, 22 cm.
- ISBN
- 0865713944
Food industry and biotech expert Brewster Kneen reveals how "life-science" conglomerates are genetically engineering food plants for corporate profit with little concern for health or the effect on the environment. Kneen makes a forceful case that biotechnology's creation and owning of novel life forms for commercial purposes is unethical, inherently unsafe, born of a hubristic attitude of control and domination over nature.
- Location
- Cabinet 24 - 1: Stadslandbouw
- Remarks
- Incl. bibliographical references and Index